Ice Cube Punch

 This is the last Recipe from this cookbook



                                              ICE CUBE PUNCH

   Soak 1 envelope plain gelatin in 1/2 cup cold water. Dissolve 1 cup hot water and then add 2 cups sugar. Heave Ready :

   2 cup pineapple juice                                     1/2 cup orange juice
  juice of 2 lemons

       Add 3 cups cold water. Pour into gelatin mixture. Put into ice cube trays and freeze. When ready to serve, fill glass with cubes and fill with ginger ale.

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