Barbeque Burgers


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                                                            PAGE 49

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BARBEQUE BURGERS

Submitted by Mrs. Louis Platt from Pennsylvania 

1 1/2 pound ground beef

3/4 cup rolled oats

1 cup milk

1 1/2 teaspoon salt

1 small onion, chopped

3/4 teaspoon pepper

1 cup catsup

1/2 cup water

3 Tablespoon vinegar

2 Tablespoon Worcestershire sauce

2 Tablespoon sugar

   Mix beef, rolled oats, milk , salt, onion and pepper together and form into patties. Brown patties in skillet. Combine remaining ingredients in a casserole; place browned patties into it. Bake at 300 F. degrees for 1 hour and 30 minutes.

YIELD: 8 Servings

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