Chicken Supreme


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                                                     PAGE 62

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CHICKEN SUPREME

Submitted by Dee Meyer from Iowa

2 cup cooked chicken

2 cup raw macaroni

2 cans cream of mushroom soup

2 cup milk

2 medium onions, chopped

 1/2 teaspoon salt

1/4 teaspoon pepper

3 Tablespoon butter

1 cup sharp cheese, grated

   Combine all ingredients except cheese. put in casserole; grated cheese over top. Refrigerate overnight. Bake at 350 f. degrees for 1 hour and 30 minutes.

YIELD :  8 Servings

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