Hidden Treasure

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                                                                    PAGE 24

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HIDDEN TREASURE

Submitted by Mrs. Sally Cheney from Washington

6 lean pork chops

salt and pepper

 2 cup chopped onions

1 cup raw rice

1 can tomatoes

1/2 cup sugar

   Lay chops flat in a roasting pan. Sprinkle with salt, pepper and 1 cup onion. Spread rice over chops; cover with tomatoes , remaining onion , sugar, pepper and salt. Cover tightly; bake for 1 hour and 30 minutes at 350 F. degrees.

YIELD:  6 servings 

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