Hidden Treasure
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PAGE 24
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HIDDEN TREASURE
Submitted by Mrs. Sally Cheney from Washington
6 lean pork chops
salt and pepper
2 cup chopped onions
1 cup raw rice
1 can tomatoes
1/2 cup sugar
Lay chops flat in a roasting pan. Sprinkle with salt, pepper and 1 cup onion. Spread rice over chops; cover with tomatoes , remaining onion , sugar, pepper and salt. Cover tightly; bake for 1 hour and 30 minutes at 350 F. degrees.
YIELD: 6 servings
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