Noodle Medley
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NOODLE MEDLEY
Submitted by Mrs. Ruth F. Smith from Washington
1/2 cup onions, diced
1/2 cup green pepper, diced ( Optional)
2 Tablespoon shortneing
1 cup celery, coarsely chopped
1/2 pound ground beef
1 can red kidney beans
3 cup tomatoes
1 cup button mushrooms
2 teaspoons seasoning salt
1 1/8 teaspoon chili powder
1/8 teaspoon pepper
12 black olives
1 package uncooked noodles
Saute onions and green pepper in shortening; boil celery. Add meat and celery to onions and pepper; stir until lightly browned. Add remaining ingredients except noodles. Put mixture into a covered casserole forming a ring around outside. In center flatten dry noodles pushing them down into juices. Circle noodles with olives. Bake covered at 350 F. degrees for 30 minutes.
YIELD: 6-8 Servings
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