Oven Chop Suey


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                                                             PAGE 29

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        OVEN CHOP SUEY

 Submitted by Jo Anne Kelsey from Michigan

1 pound pork , cubed

 2 Tablespoon shortening

1 medium onion, chopped

 1 cup celery, diced

2 Tablespoon green pepper, chopped

 2 Tablespoon pimento, diced

 1/2 cup rice

1 can mushrooms soup

1 can water

1 can chicken soup or beef broth

1 ( 4 oz) can sliced mushrooms

2 Tablespoon soy sauce

 1/2 cup chow mien noodles

   Brown meat in shortening; stir ibn other ingredients except noodles. Pour into greased 1 1/2 quart casserole. Bake at 350 F. degrees for 1 hour. Cover for first 20 minutes .Sprinkle chow mien on top for last 20 minutes of baking.

YIELD : 4 Servings

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