Sausage Marzetti
---------------------------------------------------------------------------------------------------------------
PAGE 94
--------------------------------------------------------------------------------------------------------------
SAUSAGE MARZETTI
Submitted by Mrs. Ethel Hawn from Kansas
3/4 pound ground beef
1/4 pound sausage
1 large onion, chopped
1/2 package noodles, cooked
1 pimento, cut in small piece
1 medium green pepper, diced
1 can tomato soup
1 can mushroom soup
Salt and pepper to taste
Combine all ingredients and put in lightly buttered casserole. Bake at 375 F. degrees for 45 minutes.
YIELD : 6 servings
Comments
Post a Comment