Special Casserole

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SPECIAL CASSEROLE

Submitted by Marval Klecker from Wisconsin

2 pound beef, cubed

1 pound pork, cubed

Butter

5 cup hot water

1 1/2 cup uncooked rice

1 can mushroom soup

2 cup celery, chopped

1 caqn mushroom stems

1 large onion, diced

1/2 cup soya sauce

Salt and pepper to taste

  Brown the beef and pork cubes in butter. Add the hot water and simmer. Combine the rice, soup, celery, mushroom stems , onion and soya sauce. Bring to a boil. Combine the meat with the soup mixture. Season with salt and pepper . Place in an oiled baking dish. Bake at 350 F. degrees until well done; about 1 hour.

YIELD : 8 Servings