Bologna- Noodle casserole


 ok, I fell behind on posting Recipes from the Home Economic Cookbook...So much going on, with the garden outside, My sweet momma...plus my health as well...so bare with me with all of this going on...Summer ( not officially here yet) is here...



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BOLOGNA- NOODLE CASSEROLE 

Submitted by Mrs. Johnnie Mae Proctor from Texas

3 cup cooked noodles

1 cup bologna, chopped

1/2 teaspoon salt

1/8 teaspoon pepper

1 cup milk

1/2 cup cracker or bread crumbs

1 Tablespoon fat

    Arrange alternate layers of noodles and bologna in a greased baking dish. Add salt, pepper and milk; cover with crumbs. Dot with fat and bake at 400 F. degrees for 30 minutes. NOTE : Use macaroni or spaghetti instead of noodles if desired.

YIELD  : 6 Servings

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