Full O' Bologna
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FULL O ' BOLOGNA
Submitted by Mrs. Georgina Ireland from Michigan
1 1/2 cup or 1/2 pound bologna , sliced or cubed
2 cup raw potatoes, sliced or cubed
1 medium onion, diced
1 cup carrots, diced ( optional)
6 Tablespoon flour
1/2 teaspoon salt
1/4 teaspoon pepper
3 Tablespoon margarine or butter
2 cup milk
Arrange ingredients except margarine and milk in alternate layers in greased 7 or 8- inch baking dish. Dot with butter. Pour milk over all. Bake 1 hour and 15 minutes at 350 F. degrees.
YIELD : 4-6 Servings
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